Tag: iced tea

Exploring The World Of Iced Tea: Refreshing Recipes And Variations

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Are you a fan of iced tea? If so, get ready to explore the world of this refreshing drink with us.

From classic recipes to unique and creative twists, we’ve got everything you need to quench your thirst this summer.

Let’s start with the basics. Our classic iced tea recipe is simple yet delicious – all you need is black tea bags, sugar (or honey), and water.

But why stop there when there are so many flavorful variations to try? We’ll show you how to add fresh fruit or herbs for an extra burst of flavor, as well as some unexpected ingredients that will take your iced tea game to the next level.

So sit back, relax, and let’s dive into the wonderful world of iced tea!

Classic Iced Tea Recipe

You’ll want to stick to the classic recipe for iced tea if you’re looking for a timeless and refreshing beverage.

To start, there are different iced tea brewing techniques you can use. The most common way is to steep your tea bags in hot water for several minutes before letting it cool down completely and adding ice. Another technique involves cold-brewing your tea overnight in the refrigerator, resulting in a smoother and less bitter flavor.

When it comes to selecting the best tea types for classic iced tea, you’ll want to go with black teas like Darjeeling or Ceylon as they tend to hold up well against ice and provide a strong flavor that complements any sweeteners or additions.

However, you can also experiment with green teas or herbal blends like chamomile or peppermint depending on your preference. Remember that the quality of your water is just as important as the type of tea you choose – always opt for filtered water when brewing your perfect glass of iced tea!

Fruity Iced Tea Variations

For a fruity twist on your iced tea, try adding fresh slices of fruit or a splash of fruit juice to your brew. This will not only add an extra layer of flavor to your drink but also make it more refreshing and enjoyable.

Here are some flavor combinations you can try:

  1. Lemon and raspberry – Add lemon slices and a handful of raspberries to your tea for a tangy yet sweet taste.
  2. Peach and mint – Cut up some fresh peaches and add them to your iced tea along with some mint leaves for a cool, summery taste.
  3. Pineapple and coconut – Mix pineapple juice with coconut water in equal parts and use this as the base for your iced tea. Garnish with pineapple chunks for that tropical feel.

When it comes to infusion techniques, you can either steep the fruit in hot water along with the tea bags or add it directly to the cold brewed tea after straining out the tea bags. Experiment with different fruits until you find your favorite combination. Don’t be afraid to mix and match different flavors or even combine multiple fruits together!

Herbal Iced Tea Recipes

If you’re looking for a refreshing and healthy alternative to sugary drinks, herbal iced tea is the way to go. Not only does it offer a unique flavor profile, but it also comes with a variety of health benefits. By incorporating fresh herbs like mint or lavender into your iced tea, you can create delicious flavor combinations that are sure to please.

Mint is a popular herb used in iced tea because of its cooling properties and ability to soothe digestion issues. Lavender, on the other hand, adds a subtle floral note and has calming effects that may help reduce anxiety and promote relaxation. To help you get started with experimenting with different herbs in your iced tea recipes, check out this table below for some inspiration:

HerbFlavor ProfileHealth Benefits
MintRefreshing & CoolingSoothes Digestion Issues
LavenderSubtle Floral NoteCalming Effects

Remember that there are plenty of other herbs out there that can be used in iced tea as well! Don’t be afraid to try new things and find the perfect combination of flavors for your taste buds.

Unique and Creative Iced Tea Twists

As you sip on your herbal iced tea, consider experimenting with unique and creative twists to elevate your beverage experience.

One option is to add some fizz to your iced tea by mixing in club soda or sparkling water. This will give your drink a refreshing effervescence that can be especially satisfying on a hot summer day.

You can also try adding a splash of fruit juice or syrup for an extra burst of flavor. Another way to spice up your iced tea is by infusing it with spices like cinnamon, ginger, or cloves. These warm and fragrant flavors pair well with black tea and can create a cozy, comforting drink that’s perfect for cooler weather.

To make spiced iced tea, simply steep your preferred spices in hot water along with the tea leaves before cooling it down and serving over ice. You can also experiment with sweeteners like honey or maple syrup to balance out the spices and add some sweetness to your drink.


Congratulations, you’ve explored the wonderful world of iced tea! You now have plenty of refreshing recipes and variations to experiment with.

Whether it’s a classic black tea or a fruity infusion, there’s an iced tea for every occasion. Incorporating herbal blends such as mint or lavender can add a unique twist to your iced teas, while adding fruits like peaches and raspberries can give it a sweet yet tangy flavor.

Moreover, if you’re feeling adventurous, try mixing some unexpected ingredients like lemonade or coconut water to create something truly unique. With so many possibilities, there’s no limit to what you can create in the world of iced tea.

So go ahead and brew up your next batch of cool summer refreshment; we’re sure that our guide has provided enough inspiration for you to explore this delicious beverage further.

Great iced teas for the summer

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Although the thought of tea in the summer might send you into a sweating frenzy right away you should always remember that, just like everything in life, there are more than one way to enjoy the age-old glass of tea. It doesn’t even need to be Tea for that matter and can be a nice mix of herbal inclusions, as long as you make it with a bit of a twist.

Keys to a great iced tea

While tea is generally thought of as a piping hot drink the reality is that it lends itself really well to being served ice cold. A nice brewed tea can really hit the spot on a day when the sun is out and water just isn’t appealing to your taste buds. Don’t worry as there is not really much that you have to do differently to brew a nice cup of tea up for those hot days, just a couple of things to keep in mind.

Sliced Orange Fruit in Clear Drinking Glass
different versions, all amazing iced teas

The first step, steeping your tea

The first is that it takes a while to get to that perfect spot, and I am not talking about stepping here, but rather the time it takes to get ready. With hot tea you boil your water, steep the leaves, remove the leaves and enjoy. With iced tea you will need to brew the tea, let it steep, and then let it cool which can take a decent amount of time. There are some people that will argue that you can steep and then pour over ice to get that time down, but that brings up the second aspect of brewing the perfect iced tea.

How strong to make your iced tea

Which is the dilution issue… dun dun dunnnnn. When you make hot tea your cup is just water and tea leaves; while when you make iced tea you generally have ice cubes in it. this is why I whole hardheartedly recommend that you make your tea 1.5 to 2 times stronger than you normally would.

Personally, I don’t like to wait around while the tea is cooling as I am a bit restless when it comes to my tea, so I brew up a super dark mix. If you are using tea bags, I would triple the amount of bags you use as the water movement does not always suck up as much of the tasty flavor as opposed to loose-leaf tea. This leaves you with a dark nectar of tea which you can pour directly over ice and ( although the ice melts a bit into the hot tea) you will not lose as much flavor as you are diluting twice as much tea.

iced tea in a nice cup
nice iced tea in a pitcher

Making a strong iced tea recipe

The final thing to keep in mind is that when you brew up your extra tea you don’t want to steep it for too long. This is a mistake that many people make when you ask for stronger tea. To get stronger tea you ADD MORE TEA you do not over-steep. If you steep the tea for too long you will find out that you are left with a bitter taste in most cases. This is especially true of real tea, and not always the case with tisanes. So remember to keep an eye on your brewing time as there is nothing worse than putting in the work for your perfect cup of tea to realize that a couple of minutes has ruined your drink.

Tea of the month club in Canada

The main thing of all tea creation and tasting is to keep it fun. Try out different mixes and see how blends turn out. Keep track of what you have mixed together as many times you can stumble upon a great flavor only to forget what portions of your mix where needed to achieve that masterful cup. The easiest way to ensure that you always have a fresh rotation of tea is to take a look at our tea of the month club, which is aimed at Canadians buying tea, and can be found here tea of the month club in Canada.


If you sign up for this tea of the month club you will get a great mix of teas that will always come to your house and let you experiment with the different flavors that you can create. Take a look and if you have any questions don’t hesitate to give us an email.

Iced tea out of loose leaf tea

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Got some ice? How about tea? Better yet, how about some ice tea? This drink is a very popular drink that is enjoyed worldwide. We take a look at the way to get your best iced tea ever. First you start with the loose leaf tea of your choice, some boiling water, and then some ice.

Whether you’re a Westerner and you come to Southeast Asian countries, you don’t have to worry. There will surely be an option for this drink on every menu in the restaurant, in a fast food chain, or in the grocery store.

The practice of drinking tea originated in China, where the leaves of the camellia sinensis plant were steeped in hot water making delicious, refreshing beverage. Back then, tea was used for its herbal remedy but as time passed and the tea trade has spread worldwide, cooled versions of the tea was served.

gravity tea brewer

The Swiss businessman Maks Sprengler saw the potential in bottled ready to drink iced tea, which resulted in Switzerland became the motherland of bottling this drink. Powdered mixes is very popular nowadays due to its convenience compared to brewing tea leaves. However, bottled and powdered mixes can contain more amounts of sugar and added flavorings masking the true flavor of the tea.

Black tea is the most commonly used tea base in ice tea. Green tea can also be used and in fact, is gaining attraction from health conscious consumers due to its detoxifying properties. White tea is rarely used but oolong tea are also common. Tisanes or herbal infusions made by other herbs and plants are also used in making ice teas. A good example is Rooibos, also known as red tea.

Ice tea can be made at home by brewing loose tea leaves or a tea bag in hot water and allowing it to cool in a refrigerator. It can also be poured in a glass full of ice after brewing. Sugar is added to sweeten the mix and in some cases corn syrup is added. Usually, especially in restaurants, a slice of lemon is placed on the rim of the glass or lemon slices are mixed with the drink.

another great iced tea recipe

Anyway that you decide to make this drink you cannot really go wrong as the combination of tea and ice will surely cool you down on a hot summer day. One thing to also note, is that although it will not actually make iced tea, is that you can use herbal blends to create a tasty treat such as mint or hibiscus. You brew the drink the same way, steep it for a bit longer, and then pour it over ice and add a bit of sugar to it if you would like to sweeten it up. My personal favorite is using vanilla Rooibos and creating a smooth chilled Rooibos drink.

Whether you bought your favorite brewed beverage or you made it by yourself, there is no denying the goodness with every gulp. Good thing ice tea has been made ready and accessible to many. Now, we can have the refreshing taste of ice tea anytime anywhere.

Iced tea recipe

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Home » iced tea

Usually people think that tea must either be brewed and enjoyed hot, or mixed from some powder to create a nice chilled drink.

The reality is that it doesn’t need to be either of these two methods to make a nice iced tea. If you are looking for a great drink to cool off with in the summer just brew up your own tea and ice it. Although that sounds straight forward the truth is that you can make a few missteps which might have you turning back to that powdered version quickly. Here is a quick step by step guide how to make a nice brewed ice tea.

clear drinking glass with sliced lemon and iced tea
Nice cup of iced tea

The first thing you want to do is to choose your loose leaf tea, which is really depending on how you feel that day. Some people swear that a nice black tea leaf with no additives will provide the truest iced tea blend, but the truth is that you can use any tea, or tisane , you feel like having.

Once you have chosen your mix to brew, make sure that you have enough of the tea required to brew the tea. If you are using a tea with a heavy flavor, or are looking for a light flavored iced tea, then you do not have to add any extra tea other than you are usually brewing. However, if the mix you are brewing is a very light flavor, or you want a heavier tasting iced tea, you will need to double what you have initially planned on brewing. This is because you still keep a low brewing time, but generally the flavor is not as deep due to people adding iced cubes before enjoying the tea.

So once you have brewed your mix up , you have two choices, you can either add ice until it cools down or you can put it in the fridge to drop in temperature. It is important to remove the tea leaves before you put it in the fridge as you will end up with a bitter tasting mushy drink. No one wants this when they are trying to cool down.

That is it really, those steps are your sure fire way to enjoy a nice iced tea on a hot summer day. And remember if you are looking for cheap tea in canada look no further than the teacupany, as we have the best prices on Black tea, White Tea, Green Tea, and many other herbal mixes.

And, if you are looking for even more exciting iced tea recipes, make sure you check out this site, as they have some pretty cool recipes.

Mango iced tea recipe

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Our Mango Iced Tea recipe

Here is a great recipe that I really enjoy:

Iced tea is a famous healthy and refreshing beverage that many people love to drink. Ready to drink bottled iced teas and powdered iced tea mixes are available in the market but nothing beats iced teas made from fresh ingredients. It is the ultimate drink during hot summer days and the best partner with your favorite dishes.  Here are a few iced tea recipes to help you mix your own fresh, healthy, and delectable iced tea.

Mango Green Iced Tea


2 liters water

8 teabags (green tea)

4 cups mango juice concentrates

1 medium-sized mango, sliced (optional)


In a large pan or pot, bring water to a boil. Allow to cool for 2-3 minutes. Steep the teabags for 3-5 minutes or until desired strength is achieved. Remove teabags. Stir in mango juice concentrate. Cool for another 5 minutes and place on a large pitcher. Allow to cool before placing in the refrigerator. Serve with ice cubes. Mango slices can be added as garnishing.

Sliced Orange Fruit in Clear Drinking Glass
different versions, all amazing iced teas

Mint-Peach Iced tea


2 liters water

8 teabags (black tea)

1/4 cup sugar

1 can peach preserves

Mint leaves


In a large pan or pot, bring water to a boil. Add sugar and stir until fully dissolved. Remove from heat and cool for 3-5 minutes. Steep the teabags and mint leaves for 3-5 minutes or until desired strength is acquired. Remove mint leaves and teabags. Add the peach preserves and stir. Place on a large pitcher and cool for another 5 minutes before placing in the refrigerator. Serve with ice cubes.

Minty Iced Green Tea


2 liters water

2 cups honey

8 teabags (green tea)

Mint leaves


In a large pan or pot, bring water to a boil. Remove from heat and allow to cool for 3-5 minutes. Steep the teabags and mint leaves for 3-5 minutes or until desired strength is achieved. Remove teabags and mint leaves. Stir in honey. Place in a large pitcher and cool before placing in the refrigerator. Serve with ice cubes.